Cajun French: la tomate (la tō-mat) – tomato
This breakfast started out as eggs and avocado. Sounds good yet could be boring so we started building a breakfast sandwich. First the pita bread, then the tomato and finally the mushrooms. Mayonnaise was added for flavor and then grapes for garnish. It is fun to build a sandwich without really knowing what the final product will be. Building this sandwich is what makes cooking together fun!
Mais C’est Bon!
Enjoy!!
Ingredients:
- 2 pieces pita
- Mayonnaise
- ½ tomato, sliced
- 1 avocado, sliced
- 3 eggs, beaten
- 2 mushrooms, sliced
- Salt and cayenne pepper
Using the whole pita bread, spread mayonnaise on each piece.
Place sliced tomato on mayonnaise.
Place sliced avocado on tomato.
Cook eggs to your preference. We scrambled the eggs.
Season eggs to taste.
Place cooked eggs on avocado.
Place sliced mushrooms on eggs.
Place top piece of pita on eggs.
Cut sandwich into fourths.
Enjoy!
