Bruce’s Peanut Butter et al Cookies

Cajun French: la pistache (la pees-tash) – peanut

 

Bruce, our brother-in-law, is addicted to peanut butter. So much so that Linda, his wife, hides the jar of peanut butter in various places around their home. At times even she cannot remember where the jar is hidden. Linda says that if they ever sell the house there will probably be random jars of peanut butter for the new owners. These cookies are for you Bruce and hopefully Linda won’t hide the cookies.

Mais C’est Bon!

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Abita Beer Cobbler

Cajun French:  la peche (la pesh)  –  peach

 

The fridge is still over stocked with beer and we are having fun cooking with the beer.  Having some fruit that needed eating, we decided to make cobbler.  We usually use premade pie crust for our cobbler and finding none the imagination kicked in.  Sweet Potato Biscuits, why not use the batter for the cobbler topping? And why not use beer for the liquid?  Why not for sure; it is fantastic!

Mais C’est Bon!

Enjoy!!

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Banana Nut Bread Muffins

We had bananas that were getting over ripe and in our opinion are only good to use in cooking.  Always wanting to experiment with whole wheat flour and baking, we decided to try Banana Nut Bread.  Once again, we used honey and applesauce instead of sugar and oil.  Instead of a bread loaf, muffins were baked.  They are dense yet not real heavy nor very sweet.

The muffins are great for breakfast or as a dessert.  As a dessert serve with fresh fruit.

Mais C’est Bon!

Enjoy!!

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